The place should be attractive, with elegant and harmonious colors and decor that reflect the simple character of the bakery.

Organizing and displaying products in the best way to suit their sizes and the variety of types.

Preparing innovative items, such as decorated cakes and cookies, especially for occasions like holidays, can significantly improve sales.

Paying attention to the aroma of fresh baked goods, which is a distinctive element of the bakery and can attract customers as the scent spreads throughout the area.

Offering different sizes of the products sold to accommodate families or gatherings.